Description
Snowman Oreo Balls are delightful, festive treats made with crushed Oreos and cream cheese, coated in white chocolate. Perfect for brightening up any holiday gathering!
Ingredients
Scale
- 1 package (15.25 oz) Oreo cookies
- 8 oz cream cheese, softened
- 12 oz white chocolate melts
- 1/4 cup mini chocolate chips
- 1/4 cup colored sprinkles
Instructions
- Crush the Oreo cookies in a food processor until fine or place them in a zip-top bag and crush with a rolling pin.
- In a mixing bowl, combine the crushed Oreos with softened cream cheese until fully blended.
- Scoop out tablespoon-sized portions and roll them into balls. Place on a parchment-lined baking sheet.
- Refrigerate the balls for about 30 minutes to firm up.
- Melt the white chocolate melts according to package instructions.
- Dip each chilled ball into the melted white chocolate, ensuring they are fully coated. Return them to parchment paper.
- While the coating is still wet, add mini chocolate chips for eyes and buttons, and sprinkle colored decorations for hats or scarves.
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 140
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: - For added flavor, consider using flavored Oreos such as mint or peanut butter. - Ensure your cream cheese is at room temperature for easy mixing. - Experiment with different types of chocolate for dipping if desired.