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Apple Cider Sangria

  • Author: Camiliya
  • Prep Time: 15 minutes
  • Cook Time: None
  • Total Time: 28 minute
  • Yield: Approximately 6 servings 1x
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Description

Savor the flavors of fall with this refreshing Apple Cider Sangria, a delightful mix of crisp apples, zesty citrus, and aromatic spices. Perfect for any gathering!


Ingredients

Scale
  • 4 cups apple cider
  • 1 cup sparkling water
  • 2 fresh apples (sliced)
  • 1 orange (sliced)
  • 2 cinnamon sticks

Instructions

  1. Wash and slice the apples and orange into wedges or rounds for a beautiful presentation.
  2. In a large pitcher, pour in the apple cider. Stir gently to mix.
  3. Incorporate the sliced apples, oranges, and cinnamon sticks into the cider mixture.
  4. Cover the pitcher and refrigerate for at least 1 hour to let flavors meld.
  5. Just before serving, add sparkling water for a bubbly kick. Serve over ice if desired, garnished with additional fruit slices.


Nutrition

  • Serving Size: 1 glass (approximately 200ml)
  • Calories: 90
  • Sugar: 20g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Feel free to substitute seasonal fruits like pears or berries for added variety. Chill overnight for even better flavor infusion. Serve in a large pitcher for easy self-serving at gatherings.